Master Beef Producer Program
The Master Beef Producer Program is an educational program designed to provide information to Tennessee cow-calf producers to help them be the very best in the country, improve their profitability and position the industry to be competitive with other states. The Master Beef Producer Program is led by a team of University of Tennessee Extension specialists and agents, with the support and involvement of representatives of state level agencies, businesses and organizations that have an interest in the state’s cattle industry. For information and how you can participate, contact the Extension Agent in your county.
Upcoming Sessions
Dyer County
June 5 - July 3, 2012 Tuesday and Thursday evenings 6:00 to 9:00pm
at the Dyer County Complex Auditorium, 151 Everett Ave, Dyersburg, TN
Registration Fee $200
Contact Tim Campbell, UT Extension Dyer County Office 731-286-7821
MBP Dyer Co Producer Letter
Rhea County
Thursday Nights, January 12 - March 8,
6:00 - 9:00 p.m.
Location: Rhea County Ag Center – Evensville
Contact: Rhea County Extension Office, 423-775-7807
Lincoln County
January 24 and 31; February 7, 21, and 28; March 6, 13, 20, and 27;
April 3 and April 10 is a snow date (6:30 pm)
Location:
Fayetteville
Contact: David Qualls,
Lincoln County Extension Office,
931-433-1582
Decatur and Perry County
Tuesdays, February 28 - March 8 at Parsons Municipal Bldg and Thursdays,
March 13 - 22 at Perry County Community Center at 6:00 pm
Registration Deadline: February 20, 2012
Registration Fee: $165
Contact: 731-852-2831 in Decatur or 931-589-2331 in Perry
Roane County
January 31, February 2, 7, 9, 14, 16, 17, 21, 23, 28, March 1, 6, 8 from 6:00 - 9:00 pm
Location: Extension Conference Room, 3rd Floor, Roane County Courthouse
Contact: 865-376-5558
Lincoln County Beef Quality Assurance
March 22; 1 pm or 7 pm
Contact: David Qualls,
Lincoln County Extension Office,
931-433-1582 by January 17
